Peach palm is a tropical fruit packed with nutrients that boost health. Though it is not generally found in the exotic markets, the fruit is considered to be valuable since centuries and is now gaining attention in the global market. If you are curious to know why it’s gaining popularity in the recent times, read on.
Benefits of Peach Palm
Eases Digestion
Peach palm is an excellent fiber source. It is healthiest choice when it comes to keeping constipation at bay. The fruit facilitates digestion and also prevents bloating. It also reduces the possibilities of developing gastric ulcers as well as colon cancer.
Improves Vision
Peach palm is a pack of vitamin A and beta-carotenes. Both the nutrients are vital for protecting the eyes. These compounds improve vision and reduce the risk of eye infections. They decrease the risk of cataracts and macular degeneration and reduce any inflammation.
Protects The Heart
A good amount of dietary fiber is required to keep the cardiovascular system clean and support the overall functioning of the body. So, peach palm fruits consumption absorbs the excess fat, clears the vessels and rejuvenates the system. It lowers cholesterol and decreases the chances of artherosclerosis and stroke.
Diabetic Support
Fiber intake helps regulate blood glucose and insulin levels in the body. Being a pack of fiber, peach palm slows down the digestion of carbs and keeps serum glucose level at optimum levels. It also enhances the functions of pancreas and reduces cholesterol level.
Protects the Skin
Peach palm consists of vitamin A and C. Both these vitamins are important antioxidants that stimulate the growth of new cells and repair cell damage. The minerals such as potassium help maintain electrolyte balance and aids in optimal functioning of the cells. Thus, it improves the skin health and keeps it young.
Supports Immune System
The antioxidants along with the minerals such as calcium, potassium and magnesium trigger white blood cells and strengthen the immune system. They combat common illnesses such as cold and headache. They also prevent diseases that might develop due to free radical cell damage.
Growth and Development
Peach palms are quite healthy for growing kids, as it is rich in minerals, proteins and vitamins. These nutrients are vital for the musculo-skeletal growth and the development of brain.
Unwanted Weight Loss
Whenever there is an energy drop, the fat stored in the muscles is broken down for the production of energy. This ultimately leads to weight loss. Peach palm provides the body with more calories and puts off weight loss.
Low GI Food
People, who have to take low glycemic index (GI) food often, skip tropical fruits, as they go through physicochemical changes while processing. This increases their glycemic value. However, peach palm, especially the cooked one or its pulp has low GI. Hence, it is best for those with diabetics or cardiovascular diseases.
Malnutrition
Peach palms have good energy-giving content. Hence, it is an excellent source of energy for those suffering from malnutrition.
Convalescence from Surgical Operations or Diseases
Peach palms are highly recommended when a person is recovering from ill health or after surgical procedures, as it will aid in replenishing the lost energy.
Highly Nutritious
Peach Palms are highly nutritious. It contains protein, fiber, and carbohydrates along with vitamin A, E, C, B1, B2, B6 and B12. The energy content is about 196 kilocalories. Also, the fruit does not contain any cholesterol.
During Pregnancy
Peach palms are quite useful during pregnancy. The folic acid in peach palms protects against neural tube defects.
Helps in optimal Functioning of the Body
Peach palm consists of omega-3, omega-6 and omega-9 fatty acids. These fatty acids are essential for optimum functioning of all the systems in our body including circulatory, respiratory systems, brain and other organs.
Vitamin E
Vitamin E in peach palms acts as an antioxidants. It helps in maintaining healthy eyes, skin and immunity.
